Line Cook/Prep Cook

We are looking to hire line cooks to join our growing team in our 2nd location PASAJ. PASAJ is a brunch restaurant that seves Turkish and north American classics with twists. There is a bakery in the restaurant that provides customes with fresh pastries. As a line cook you will prepare our specialty sandwiches and hot brunch items as well as prep and refill all bakery displays. The position also requires the candidates to;

-prep all ingredients (slice; cheese, vegetables, fill up containers, cook sauces and pastes…etc)

-prepare bakery display in the morning and refill all trays multiple times a day, put away baked goods and clean at the end of the day.

– package all dips, breads, dry shelf products, bakery products according to the guidlines

-clean and sanitize all surfaces on the go, maintain organization and cleaning charts of the week/day

-bake necassary breads and pastries (all prepped by our baker team) troughout the day

-make sandwiches and cook all brunch items as orders come in

-receive deliveries

The candidates need to meet these requirments;

– be punctual

– follow company guidelines and standards (follow cleaning charts, prep guidlines, recipe books …etc)

– be reliable

– respect and believe in team work and harmony

There are 2 steps to the interview;

1st step is a video interview trough Zoom

2nd step is in person interview in the kitchen to test out candidates skills (20-30minutes long)

Only eligible candidates will be invited to the 2nd step of the interview.

We wish you all Good Luck!

Job Type: Full-time

Salary: Up to $18.00 per hour

Additional pay:

  • Tips

Benefits:

  • Discounted or free food

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Holidays
  • Weekends

Application question(s):

  • Do you currently reside in Toronto?

Experience:

  • line cook: 2 years (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)

Work remotely:

  • No

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