ethnic food cook

Cuisine Specialties

Turkish

Specific Skills

Train staff in preparation, cooking and handling of food

Order supplies and equipment

Inspect kitchens and food service areas

Clean kitchen and work areas

Prepare and cook complete meals or individual dishes and foods

Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Apply Now
To help us with our recruitment effort, please indicate your email/cover letter where (vacanciesinturkey.com) you saw this job posting.

Leave a Comment